Bob San

---

About

Bob San, Chicago

Opening its doors in August 2000, Bob-San has already established a large following of young professionals favoring traditional Japanese fare in an upscale, and inviting environment. With attention to every dining detail that is second to none, patrons can expect a level of hospitality that reflects an exemplary Japanese tradition. While dining, undertones of classic and contemporary music are played just below the buzz of table conversations .Bob Bee, prominent Chicago restaurateur and owner of Bob-San relies on more than 10 years of culinary expertise and his staff of chefs skilled in the preparation of sushi. With every appetizing creation, their goal is to exceed even your greatest expectations with delicious appetizers, entrees and desserts for an unforgettable dining experience. Bob-San is owner Bob Bee's third restaurant endeavor in the Chicago area. After leaving his first restaurant, Sai Caf, he opened Sushi Naniwa, in 1997. Located in the trendy River North area, Sushi Naniw

Category

Asian Restaurants